Amc Theatres Westshore Plaza 14, 210 Westshore Plaza, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: AMC THEATRES WESTSHORE PLAZA 14
Type: Permanent Food Service
Address: 210 Westshore Plaza, Tampa, FL 33609
License #: 3912835
Total inspections: 8
Last inspection: 09/04/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling tile missing. In dry storage area
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. In dry storage area **Repeat Violation**
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In candy room and over mop sink
  • Basic - Wall soiled with accumulated black debris in dishwashing area. Behind 3 comp sink
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Hot dogs 130°
  • High Priority - Toxic substance/chemical stored by or with food. Oven cleaner
  • High Priority - Vacuum breaker missing at hose at mop sink
09/04/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor area(s) covered with standing water. In front of soda boxes
  • Basic - Floor tiles missing.
  • Basic - Food stored on floor. Bag of popping corn
  • Basic - Single-service articles not stored inverted or protected from contamination. Hot dog containers not inverted
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Handwash sink not accessible for employee use at all times. Box of cooking oil in front of sink, back area
1/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.by popcorn
  • Basic - Single-service articles not stored inverted or protected from contamination.pizza boxes not inverted hot dog Boxes not inverted
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • Intermediate - Accumulation of food debris/grease on food-contact surface.at pizza freezer
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements.
10/4/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floor area(s) covered with standing water.under popcorn machine
  • Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature.chicken tenders
  • Basic - Single-service articles not stored inverted or protected from contamination. Hot dog containers
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Handwash sink blocked by boxes
3/29/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Wash hands every time you change gloves. Corrected On Site.
7/17/2012Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers. in candy room.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. pizza cutter.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. opened container of milk
4/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. front counter employee handwash sink .
  • Lights missing the proper shield, sleeve coatings or covers. in candy stock room.
  • Wet wiping cloth not stored in sanitizing solution between uses.
8/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area.
  • Observed single-service articles stored without protection from contamination. hot dog containers not inverted.
5/25/2011Routine - FoodInspection Completed - No Further Action

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