- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Gaskets/seals on holding unit in poor repair.
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm. Operator emptied sink and refilled. Quat is now 200ppm **Corrected On-Site**
- Intermediate - Slicer blade soiled with old food debris. **Corrected On-Site**
|
10/06/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ice scoop stored with handle in contact with ice in ice bin.
- Basic - Nonfood-contact equipment in poor repair. Exterior of ice machine rusted.
- Basic - Walk-in cooler gasket torn/in disrepair. **Repeat Violation**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
|
5/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build up of water in bottom of reach in cooler.
- Basic - Walk-in cooler gasket torn/in disrepair.
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- Basic - deep groutlines in floor causing retention of standing water.
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in freezer - all products not commercially packaged. Raw chicken breasts stored over raw hamburger patties; raw turkey patties stored over fries. **Corrected On-Site**
|
12/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - No copy of latest inspection report available.
- High Priority - Cooked poultry, boneless chicken breast, not reaching a minimum internal temperature of 165 degrees Fahrenheit for 15 seconds. Temped 155 F after removal from grill. **Corrected On-Site**
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for all employees trained. 2 original certificates provided, all others are photocopies.
|
8/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dry storage shelves with rust that has pitted the surface.
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Light shield on french fry warmer encrusted with grease and/or soil deposits.
- Intermediate - Manager lacking proof of current food manager certification.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photocopies provided.
|
3/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soil in the interior of ice machine.
- Observed dusty air conditioning vent covers.
- Critical - Observed food handler certificates are photocopies- advused original certificates must be kept on site.
- Observed grease/food debris accumulated under cooking equipment.
- Observed residue build-up on nonfood-contact surface. Wire shelving over beverag dispensers.
- Observed rust build up on dry food storage racks.
- Critical - Observed toxic item improperly stored. Spray cleanser stored by cup lids. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area.
|
11/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 15-32-1 Observed reach-in cooler gasket torn/in disrepair.
- Violation: 29-18-1 Drain cover(s) missing on mopsink. Corrected On Site.
|
6/8/2012 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Prep cooler. Corrective action taken: manager adjusted thermostat. This violation must be corrected by : 6/07/2012.
- Critical - Cooked vegetables not held at 135 degrees Fahrenheit or above. Onions, 125F; prep area; advised product should not be double panned. corrective action taken: manager removed lower pan so product will be in contact with steam. On re-check 20 minutes later, onions temping 146F. Corrected On Site.
- Drain cover(s) missing on mopsink. Corrected On Site.
- Critical - Observed buildup of soil in the interior of ice machine. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Milk, cheese, 52-54F; in prep cooler less than 2 hours. This violation must be corrected by : 6/07/2012.
- Observed reach-in cooler gasket torn/in disrepair.
- Critical - Observed two expired food handler certificates. If operator wishes to order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. A list of ALL approved providers is available at www.myfloridalicense.com
|
6/6/2012 | Routine - Food | Warning Issued |
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch. Corrected On Site.
- Critical - Observed small blue cutting board stained/grooved.
- Critical - Observed soil buildup inside ice bin.
|
1/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
10/31/2011 | Routine - Food | Call Back - Complied |
- Critical - Hand sink not functioning in food preparation room or area. Handsink by desk. This violation must be corrected by : 10/30/2011.
- Observed floor area(s) covered with standing water.
- Critical - Observed light buildup of soil in the interior of ice machine.
- Critical - Observed toxic item stored by utensils. Spray cleanser stored by cup lids. Corrected On Site.
|
8/31/2011 | Routine - Food | Warning Issued |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed floor area(s) covered with standing water.
- Critical - Observed soil residue on storage container- salt.
|
3/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food being cooled by nonapproved method. Chili cooling in partially covered container. Corrected On Site.
- Critical. Observed an open beverage container in a food preparation area. Corrected On Site.
- Observed gasket on hot box torn/in disrepair.
- Critical. Observed soil residue on storage containers. Mayonaise, salt.
- Critical. Observed soil buildup inside ice bin.
- Observed soiled walk-in cooler gaskets.
- Observed soil build-up at floor drains.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
|
11/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site. Gloves
- Observed ice scoop with handle in contact with ice. Drive thru
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. All small sheet pans
- Floors not maintained smooth and durable. Broken tiles in front of fryers
|
6/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets. The one by side two
- Observed dusty ceiling tiles and/or air conditioning vent covers. Above office/kitchen
|
1/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Squeeze bottles
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. In use thermometer
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Need recent service date
- Plumbing system in disrepair. Clogged drain at hand wash sink Corrected On Site.
- Observed hole in ceiling. Above office desk
- Observed moldy/rusty ceiling tiles and/or air conditioning vent covers.
|
7/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/28/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Back Yard Burgers, 290 S Sr 434, Altamonte Springs, FL »