Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
Basic - Equipment and utensils not properly air-dried - wet nesting.
Basic - No Heimlich maneuver/choking sign posted.
Basic - No copy of latest inspection report available.
High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit.
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
07/18/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Employee eating while preparing food.
Basic - Employee with no hair restraint while engaging in food preparation.
Basic - In-use wet wiping cloth/towel used under cutting board.
Basic - Wet mop not stored in a manner to allow the mop to dry.
High Priority - Employee failed to wash hands before putting on gloves to work with food.
High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination.
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Intermediate - Cold water not provided/shut off at employee handwash sink. Faucet with loose handle. **Corrected On-Site**
Intermediate - Employee filled water pitcher/cup at handwash sink.
Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Kitchen area.
Intermediate - Location Manager lacking proof of food manager certification. Certified manager on today's inspection is from other location.
Intermediate - No list of certified food service managers available at the establishment.
Basic - Covered waste receptacle not provided in women's bathroom. Only one receptacle placed. Others missing are in back order ( waiting for arrival).
Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. At walk in cooler . **Corrected On-Site**
Basic - Waste line missing at soda gun holster. Bar area.
Restaurant representatives - add corrected or new information about Brother Jimmy's Bbq, 5701 Sunset Drive Ste # 194, Miami, FL »