- Basic - Food stored in holding unit not covered. Ice cream cones at unit beside ice cream machine dispenser, the soda cups at drive thru and the front counter, with no lid on top of dispensers. **Corrected On-Site**
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Bucket next to single serve items at front counter. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Rear of ice bin at drive thru. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Fruit punch and coke at soda dispenser at drive thru. **Corrected On-Site** **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Sale make cooler next to broiler **Corrected On-Site**
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4/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Case of plastic sundae cups in employee break area.
- Basic - Cleaned and sanitized equipment or utensils not properly stored. Ice bucket on floor by ice machine. Bucket was placed in triple sink area to be washed. **Corrected On-Site**
- Basic - Missing drain plug at dumpster.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Coolers beside broiler, at drive thru and front counter.
- Basic - Single-service articles not stored inverted or protected from contamination. Cups on rack by front counter
- Basic - Soiled reach-in cooler gaskets. Cooler next to milk shake machine
- High Priority - Toxic substance/chemical stored by or with food. Bottle of bathroom cleaner on top of soda syrup boxes at storage rack. Bottle was remove and placed with other chemicals **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. All nozzle at machine in lobby.
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11/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Nonfood-contact equipment in poor repair. HANDLE TO WALK IN COOLER BROKEN
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. PORK IN SINK **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with single-service items. BOTTLE OF GLASS CLEANER HANGING FROM RACK AT DRIVE THRU NEXT TO SAUCES **Corrected On-Site**
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6/25/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. At mop sink.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Where hamburgers stored
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4/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. Sink across from prep sink in back of store blocked by pan. Corrected On Site.
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10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Small portable salad prep table.
- Critical - Observed soil buildup inside ice bin. Drive through. Corrected On Site. Bin was emptied and clean
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6/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. Corrected On Site. Manager put up new sign.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. Beside drive thru. Corrected On Site. Drink discarded.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Changed gloves without washing hands. Corrected On Site.
- Critical - Observed employee switch from working with raw food to ready-to-eat food without washing hands. Employee grabbed raw hamburgers then cooked bacon with same gloves. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw Chicken over sausage in reach in freezer. Corrected On Site. Manager reorganized.
- Critical - Observed toxic item stored by food. Chlorine package above food. Corrected On Site. Manager removed.
- Critical - Vacuum breaker mising at hose bibb. Red hose on mop sink.
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1/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee dropped in-use utensil on floor, picked it up, took it to the sink and returned to prep line without changing gloves or washing hands. Discussed proper handwashing/glove changes with employee and manager. Corrected On Site.
- Observed employee with ineffective hair restraint. Employee making sandwiches. Corrected On Site.
- Critical - Observed food stored on floor. Bag of french toast sticks on floor in freezer. Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. Cheeses in walk in cooler not covered. Corrected On Site.
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7/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit, INDICATE 27 F.
- Observed employee with ineffective hair restraint.
- Observed gaskets with slimy/mold-like build-up, WALKIN COOLER . Corrected On Site.
- Critical. Certified Food Manager unable to answer basic Food Code questions., LACKS KNOWLEDGE OF EXCLUSION OF EMPLOYEES .
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11/29/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit, READS 27 F
- Critical. Observed buildup of slime in the interior of ice machine, TOP PLASTIC PANEL.
- Critical. Observed soil buildup inside ice bin, BEVERAGE MACHINE NEAR DRIVEIN WINDOW / TOP REAR.
- Observed open dumpster lid. Repeat Violation.
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF EXCLUSION BIG FIVE.
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9/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed equipment in poor repair.REACHIN FREEZER PLASTIC LID
- Observed open dumpster lid. Repeat Violation.
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4/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. BOX OF CARAMEL.
- Critical. Person in charge does not require employees to report symptoms of communicable disease.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions, 3 IN_LINE WATER FILTER NOT DATED.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing, OVER 100ppm.
- Critical. No handwashing sign provided at a handsink used by food employees, NEAR DRIVE_ IN WINDOW .
- Missing drain plug at dumpster.
- Observed open dumpster lid.
- Critical. Observed live flies in kitchen.
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8/18/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/31/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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