- Basic - Clean in place equipment not washed, rinsed and sanitized using three distinct steps, trays in front services area, employee cleaning trays with wiping cloth.
- Basic - Floor area(s) covered with standing water, drive thru area, and in the hallway by bathrooms..
- Basic - Hole in ceiling, over soda fountain boxes , dry station by ice maker.
- Basic - Walk-in cooler gasket torn/in disrepair.
- Basic - Wall soiled with accumulated grease, dry storage area. **Corrected On-Site**
- High Priority - Live, small flying insects in food preparation area.
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08/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed, store displaying license expiring 2014. **Warning**
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6/18/2014 | Routine - Food | Call Back - Complied |
- Basic - Build-up of soil/debris on the floor under shelving, inside walk in freezer. **Warning**
- Basic - Current Hotel and Restaurant license not displayed, store displaying license expiring 2014. **Warning**
- Basic - Floor area(s) covered with standing water, by front sandwich make area and office, and drive thru area, and bathroom hallway. **Warning**
- Basic - Floor tiles cracked, broken or in disrepair, hole on floor behind front service area behind smoothie station and behind sandwich make line. **Warning**
- Basic - Food storage container/container lid cracked or broken, acrylic lid of meat chest freezer by broiler. **Warning**
- Basic - Hole in wall, by office and front services area **Warning**
- Basic - Leaking pipe at plumbing fixture, behind sandwich make line and smoothie station. **Warning**
- Basic - Soil residue build-up on nonfood-contact surface, exterior of ketchup nozzle. **Corrected On-Site** **Warning**
- Basic - Walk-in freezer shelves soiled with encrusted food debris. **Warning**
- Basic - Wall in disrepair, water damage by hallway to bathrooms. **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged, raw chicken was stored next to fries and onion rings. **Corrected On-Site** **Warning**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
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6/17/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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11/8/2013 | Routine - Food | Call Back - Complied |
- Basic - 4-603.15(A) old label residue on cleaned containers, inside walk in cooler.
- Basic - Floor area(s) covered with standing water, hallway by bathrooms.
- Basic - Soiled reach-in cooler gaskets, smoothie station.
- Basic - Stored food not covered in walk-in freezer, open box of burgers .
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11/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - 4-603.15(A) old label residue on clean containers inside walk in cooler. **Warning**
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment, behind smoothie station. **Warning**
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site** **Warning**
- Basic - Soil residue build-up on nonfood-contact surface, exterior part of holding cabinet by conveyor toaster by cooks line **Warning**
- Basic - Walk-in cooler gasket torn/in disrepair. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled, cleaner by unused drive thru area. **Corrected On-Site** **Warning**
- Marked exit/path to marked exit blocked, back door was blocked with trashcan , empty boxes. For reporting purposes only. **Corrected On-Site** **Warning**
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9/4/2013 | Routine - Food | Warning Issued |
- Basic - Bowl or other container with no handle used to dispense food, scoring ice with lean container without a handle.
- Basic - Soiled reach-in cooler gaskets, salad station, front line.
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6/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface, around outside of the ketchup nozzle by dining room
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils, by egg cooking station.
- Basic - Floor area(s) covered with standing water, by new smoothie station and hallway by bathrooms
- Basic - No conspicuously located ambient air temperature thermometer in holding unit, reach in cooler by 3 compartment sink.
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine, test strips were damaged and unusable, look like got wet at one given time.
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3/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - No conspicuously located thermometer in holding unit, inside reach in cooler by front services area .
- No plan review submitted and renovations in progress, smoothie station front services area .Violation was taken to administrative complaint on 8-20-12, still no paperwork was submitted .
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8/27/2012 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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8/20/2012 | Routine - Food | Call Back - Admin. complaint recommended |
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