- Basic - Build-up of grease/dust/debris on hood filters. **Repeat Violation**
- Basic - Ceiling in disrepair. Back room **Repeat Violation**
- Basic - Hood soiled with accumulated dust.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Missing drain plug at dumpster.
- Intermediate - No running water at mop sink.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Slice luncheon meats
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11/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Build-up of mold-like substance on nonfood-contact surface. Top of ice bin in serviceline
- Basic - Ceiling in disrepair. Back room
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
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6/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Mop/service sink in disrepair.
- Basic - Unclean building components, attachments or fixtures. Outside storage ceiling
- High Priority - Evidence of mop/cleaning wastewater dumped onto ground.
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1/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean. Men's bathroom toilet
- Basic - Ice scoop handle in contact with ice.
- Basic - Nonfood-contact equipment in poor repair. Chest freezer door
- Basic - Silverware/utensils stored upright with the food-contact surface up. Forks on buffet **Corrected On-Site**
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7/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean. Men's bathrrom
- Basic - Faucet/handle disrepair at plumbing fixture. Handwashing sink
- Basic - Interior of microwave soiled with encrusted food debris.
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4/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/23/2013 | Routine - Food | Call Back - Complied |
- Lights missing the proper shield, sleeve coatings or covers. Over white chest freezer **Repeat Violation**
- Observed attached equipment soiled with accumulated grease. Hood filters
- Critical - Observed expired Food Manager Certification. **Warning**
- Critical - Observed interior of microwave soiled. Both microwaves
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Pasta
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11/21/2012 | Routine - Food | Warning Issued |
- Light not functioning. near 3 compartment sink.
- Lights missing the proper shield, sleeve coatings or covers. above chest freezers.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. on pizza oven.
- Critical - Observed toxic item improperly stored. degreaser on slicer.
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6/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employees have not received training related to their assigned duties. employee training expired.
- Light not functioning. in kitchen.
- Missing drain plug at dumpster.
- Critical - Observed interior of microwave soiled.
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12/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning. near 3 compartment sink. Repeat Violation.
- Lights missing the proper shield, sleeve coatings or covers. in dry storage area.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. under 1 burner stove.
- Observed leaking pipe at plumbing fixture. faucet leaking at 3 compartment sink.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ham 46 degrees F. and turkey 46 degrees F.
- Observed reachin cooler gasket torn/in disrepair. 2 door cooler near pizza oven. Repeat Violation.
- Observed wall soiled with accumulated dust. in back of pizza oven.
- Unwrapped single-service utensils not presented so that only the handles are touched. forks on buffet bar.
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8/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Light not functioning. in kitchen
- Observed reachin cooler gasket torn/in disrepair. 2 door cooler.
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5/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hands washed and clean, good hygienic practices (observed), alternative operation plan
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12/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. chicken in 2 door cooler.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese and cottage cheese on buffet line.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. pizza toppings. Corrected On Site.
- Observed reachin cooler gasket torn/in disrepair. near pizza oven. Repeat Violation.
- Observed reachin cooler gasket torn/in disrepair. 2 door cooler near pizza oven. Repeat Violation.
- Critical. Observed interior of microwave soiled.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. both mens and womens restrooms.
- Light not functioning. in kitchen.
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8/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Pasta reachin cooler
- Critical. Observed food stored on floor. Pasta outside storage
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Black pepper
- Observed gaskets/seals on cold holding unit in poor repair. Reachin cooler
- Observed gaskets/seals on cold holding unit in poor repair. Maketable
- Observed nonfood-contact equipment in poor repair Chest freezer door
- Wet wiping cloth not stored in sanitizing solution between uses. Serviceline
- Critical. Observed interior of microwave soiled.
- Observed single-service items stored on floor. Outside storage
- Observed leaking pipe at plumbing fixture. 3-compartment sink
- Observed wall soiled with accumulated dust. Behind pizza oven
- Observed attached equipment soiled with accumulated grease. Hood filters
- Carbon dioxide/helium tanks not adequately secured. Serviceline
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4/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Reachin cooler
- Observed gaskets/seals on cold holding unit in poor repair. Cookline
- Critical. Observed interior of microwave soiled.
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1/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. Potato chips
- Observed gaskets/seals on cold holding unit in poor repair. 2-door reachin cooler
- Critical. Observed soiled reach-in cooler gaskets. Cookline
- Critical. Vacuum breaker mising at hose bibb. Outside
- Critical. Observed bathroom facility not clean.
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7/29/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/22/2009 | Routine - Food | Administrative complaint recommended |
No report available. | 12/10/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/11/2008 | Routine - Food | Inspection Completed - No Further Action |
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