Keeper's Cafe, 81 Lighthouse Ave, St Augustine, FL - Restaurant inspection findings and violations

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Business Info

Name: KEEPER'S CAFE
Type: Permanent Food Service
Address: 81 Lighthouse Ave, St Augustine, FL 32080
License #: 6501825
Total inspections: 12
Last inspection: 4/9/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 4/9/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee food stored with restaurant food. In cooler **Corrected On-Site**
 10/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food stored on floor. Cases of bottles of water. **Repeat Violation**
 4/29/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. Bottled water **Corrected On-Site**
 11/19/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. REACH IN COOLER AT 55 . Corrected On Site. AIRFLOW RESTRICTED DUE TO OVERSTOCKING INN FRONT OF BLOWER.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. DAIRY ITEMS IN REACH IN COOLER AT 55 . CORRECTIVE ACTION TAKEN
 4/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed EMPLOYEE CLOTHS OVER DRINKS Corrected On Site.
 11/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Label on a food item packaged on-site lacking required information.
 3/23/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation. HALF AND HALF DATED AUG 29 Corrected On Site.
  • Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. RAW CHICKEN NEXT TO BREAD IN FREEZER Corrected On Site.
  • Critical. Observed food stored on floor. FUDGE POWDER Corrected On Site.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. ICE SCOOP
 9/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. STEW
  • Critical. Working containers of food removed from original container not identified by common name. STEW
  • Observed nonfood-grade containers used for food storage. FOODITEMS IN SHOPPING BAGS
  • No copy of latest inspection report.
 2/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. FOODITEMS UNDER PLUMBING UNDER SINK -CABINET
  • No copy of latest inspection report.
 9/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/8/2008Routine - FoodInspection Completed - No Further Action

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