- Basic - Cloth used as a food-contact surface. Observe on main cooks line **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken. Container used for fish batter cracked on the side spoke to Chef recommend to replace.
- Basic - No conspicuously located ambient air temperature thermometer in cold holding unit. Main line for salad cooler
- Basic - No handwashing sign provided at a hand sink used by food employees. Hand sign missing , found on the edge
- Basic - Working containers of food removed from original container not identified by common name. Shakes used on cooks line seasonings , pepper and salt
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Potato salad 44/45°f stored on top cooler
- High Priority - Small flying insects in bar area. Throughout kitchen area, recommend chef to notify Current pest control.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Sliding doors has mold like build up on the edges
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
- Intermediate - Encrusted, soiled material on slicer. Old dried tomato left on slicer
- Intermediate - Handwash sink not accessible for employee use at all times. Hose attached to to water line ,observed inside HANDSINK. **Corrected On-Site**
|
2/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
8/13/2013 | Routine - Food | Call Back - Complied |
- Basic - 4-603.15(A) Old labels on containers stored has fruit cups on label Cod inside continer.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Server side station
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees working in bakery area
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - Raw fish cold held at greater than 41 degrees Fahrenheit. Cod 45°f stored in cooler on main line recommend to Use ice bath for seafood.
- High Priority - Roach activity present as evidenced by live roaches found. One live roach crawling on prep counter where cod is stored , current professional pest control service treated On Sunday per Chef treat twice a week.
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. Bottom of reach in cooler has tomato spilled on bottom
|
8/12/2013 | Routine - Food | Warning Issued |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Food crumbs on the top panel of expo line **Corrected On-Site**
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Storage pans on shelve located in back kitchen **Corrected On-Site**
- Basic - Food stored on floor. Boxes of pototoes inside walk in cooler **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris. Top panel has food splashed on the surface **Corrected On-Site**
- Basic - Server scooping/portioning food (other than ice and beverages) has no hair restraint. Employee scooping cocktail sauce **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name Pesto bottles and garlic cream **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site** **Repeat Violation**
- Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. dishmachine area **Corrected On-Site**
|
3/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Salad reach in cooler Corrected On Site.
- Critical - Observed buildup of slime on soda dispensing nozzles. Back splashed has black discoloration Corrected On Site.
- Critical - Observed encrusted, soiled material on slicer. onions left on slicer machine back prep kitchen.
|
10/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Can opener blade and gears rusty located in back prep kitchen, Engineering notify.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Hand sink located in dishmachine area. Corrected On Site.
- Critical - Observed buildup of slime on soda dispensing nozzles. Body of soda machine Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Observed reach in cooler has standing water. Corrected On Site.
- Critical - Observed live flies in kitchen. Dishmachine area near hand sink. Chef notify professional pest control service immediately.
- Critical - Observed small flying insects in bar area. Observed near liquor bottles. Chef notify current professional pest control service.
- Observed wall soiled with accumulated black debris in dishwashing area. Corrected On Site.
|
2/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food with mold-like growth. Package of strawberries located in walk in cooler.
- Wet wiping cloth not stored in sanitizing solution between uses. Observed on top counter used for saute station
|
9/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Observed food crumbs on front counter. Corrected On Site.
- Critical - Observed buildup of slime on soda dispensing nozzles. Observed body of soda machine in bakery. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. Observed seasonings salt for fries near fryers. Corrected On Site.
|
3/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. flour and sugar storage containers Corrected On Site.
- Critical. Observed unwashed fruits/vegetables stored with other ready-to-eat food. Strawberries stored over salad inside rreach in cooler. Corrected On Site.
- In-use utensil for potentially hazardous food not stored in a clean, protected location. Corrected On Site.
- Critical. Sanitizing solution not maintained clean. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. Cracked light shield located main service line. Corrected On Site.
- Light not functioning. Observed inside walk in freezer Corrected On Site.
|
8/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed warewashing machine curtains in wash/rinse tanks dirty. Corrected On Site.
- Critical. Observed soil buildup inside ice bin. Corrected On Site.
- Clean, utensils, stored in a dirty container. Corrected On Site.
- Cleaned and sanitized utensils, not properly stored. needs to all go the same direction. Corrected On Site.
- Observed single-service articles stored without protection from contamination. needs to be inverted or covered. Corrected On Site.
- Observed attached equipment soiled with accumulated dust. fan guards in walkin cooler. Corrected On Site.
|
1/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed dustpans maintenance tools that are dirty need to be cleaned after each use. Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
|
9/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/10/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Lombards Landing &sanfrancisco, 1000 Universal Studios Pl, Orlando, FL »