- Basic - Old labels stuck to food containers after cleaning up on the prep line,
- Basic - Working containers of food removed from original container not identified by common name. Cinnamon **Corrected On-Site**
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11/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
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1/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Observed 9 oz cups on the floor. **Corrected On-Site**
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels.
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9/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in freezer. Observed bag of French Onion soup on floor. **Corrected On-Site**
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
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3/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. baking pans
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Corrected On Site.
- Critical - Observed uncovered lemons in the customer service area.
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of customer ice hopper.
- Wet wiping cloth not stored in sanitizing solution between uses.
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4/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. sandwich reach in cooler Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. scrappers near sandwich presses Corrected On Site.
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12/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions at the handsink next to the ovens. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit on the front line.
- Critical - Observed employee improperly washing hands.
- Critical - Observed employee improperly washing hands.Observed employee not washing there hands for 20 second and turning the water off before drying there hands. Corrected On Site.
- Observed employee with no hair restraint.Observed manager engaging in foods preparation without hair restraint.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Observed employee wearing a watch while engaging in foods preparation. Corrected On Site.
- Observed old labels stuck to food containers after cleaning on the cookline.
- Observed walk-in cooler gasket torn/in disrepair.
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3/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.
- Critical. Observed hand wash sink used for purpose other than washing hands. dumping.
- Observed cutting board grooved/pitted and no longer cleanable.
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11/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area.Observed lemon by the drink machine not having any protection against dust or someone using there hands to pickup a lemons.
- Observed gaskets/seals on cold holding unit in poor repair on the salad reachin cooler. Repeat Violation.
- Observed cutting board grooved/pitted and no longer cleanable on the cook line.
- Observed cutting board grooved/pitted and no longer cleanable infront of the big ovens.
- Critical. Observed soiled reach-in cooler gaskets infront of the ovens.
- Critical. Observed buildup on the drink machine mold like substance needs cleaning.
- Wet mop not hung to dry by the mop sink ares. Corrected On Site. Repeat Violation.
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5/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/9/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Observed uncovered food in holding unit/dry storage area.Observed lemon by the drink machine not covered.
- Rinse solution not clean.
- Wash solution not clean.
- Critical. Observed soiled reach-in cooler gaskets infront of the ovens.
- Critical. No handwashing sign provided at a handsink used by food employees by the lemonade machine. Repeat Violation.
- Observed walkin freezer floor has trash on the floor.
- Critical. Observed unlabeled spray bottle on the chemical shelve.
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12/2/2009 | Routine - Food | Administrative complaint recommended |
- Observed gaskets/seals on cold holding unit in poor repair on the salad reachin cooler. Repeat Violation.
- Observed gaskets/seals on cold holding unit in poor repair on the panini reachin cooler.
- Critical. No handwashing sign provided at a handsink used by food employees in the men's restrooms.
- Wet mop not hung to dry by the mop sink.
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8/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/24/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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