Popeye's Chicken & Biscuits, 5581 Soutel Dr, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: Popeye's Chicken & Biscuits
Type: Permanent Food Service
Address: 5581 Soutel Dr, Jacksonville, FL 32219-3466
License #: 2607989
Total inspections: 21
Last inspection: 6/26/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
6/26/2014Routine - FoodCall Back - Complied
  • Basic - Bowl or other container with no handle used to dispense food. Cup used as scoop in ice bin at drive thru. **Warning**
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook at fryer station is breading chicken with large ring on left hand. **Warning**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Food Containers on rack above triple sink **Warning**
  • Basic - Food storage container/container lid cracked or broken.several Food containers on Rack above triple sink **Warning**
  • Basic - Utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Scoop in bulk container of rice in front of ice machine **Warning**
  • Basic - Wiping cloth sanitizing solution stored on the floor. Bucket on floor under cook prep line. **Warning**
  • High Priority - Live flies in kitchen. **Repeat Violation** **Warning**
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin. In the back top of ice bin at drive thru **Warning**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Cooler at front counter. **Warning**
  • Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
4/22/2014Routine - FoodWarning Issued
  • Basic - Case/container/bag of food stored on floor in dry storage area. Fryer Shortening
  • Basic - Equipment in poor repair. White splash guard in ice bin missing screws
  • High Priority - Live flies in kitchen.
  • Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. Freezer by cook line
10/30/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. LARGE PLASTIC CONTAINER AT SINK NEXT TO TRIPLE SINK **Corrected On-Site**
  • Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. UPRIGHT FREEZER NEXT TO FRYERS
4/25/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an beverage container on a food preparation table or over/next to clean equipment/utensils. On counter next to soda dispenser at drive through. **Corrected On-Site**
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. Door handle to reach in side of walk in cooler next to office.
  • Critical - Observed interior of reach-in freezer soiled with accumulation of food residue. Upright 2 door freezer next to fryers
  • Critical - Vacuum breaker missing at hose bibb. Faucet under triple sink and hot water heater need back flow preventer.
12/18/2012Routine - FoodInspection Completed - No Further Action
  • Observed open dumpster lid. Corrected On Site. Lid was closed.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. Expired 04/11
7/30/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. Wetnesting of pans above triple sink.
  • Critical - Observed food stored on floor. 1 container of fryer oil and soda syrup. Corrected On Site.
  • Critical - Observed live flies in kitchen. Repeat Violation.
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Rear door blocked by boxes. Corrected On Site.
  • Observed single-service items stored on floor.Box of cups and small dinner to go boxes. Corrected On Site.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. Rear door bottom rusted. Repeat Violation.
4/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Exit signs not properly illuminated. For reporting purposes only, FRONT DOOR
  • Critical - Observed buildup of slime in the interior of ice machine, PLASTIC PANEL :
  • Critical - Observed buildup of slime on soda dispensing nozzles, ICE CHUTE: DINING ROOM BEVERAGE
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Repeat Violation.
  • Critical - Observed live flies in kitchen. Repeat Violation.
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.TRASH CONTAINER :REAR DOOR
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation, REAR DOOR :RUSTING BOTTOM
  • Wet mop not hung to dry, NESR HOT WATER HEATER:
  • Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation.
12/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees., KITCHEN :
  • Critical - Observed buildup of slime in the interior of ice machine, PLASTIC PANEL:
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Critical - Observed food stored on floor. CHICKEN : Corrected On Site.
  • Critical - Observed live flies in kitchen.
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only, REAR DOOR:
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation, REAR DOOR. Repeat Violation.
  • Critical - Working containers of food removed from original container not identified by common name, BULK CONTAINER OF BROWN SUGAR:
6/27/2011Complaint FullInspection Completed - No Further Action
  • Critical - Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF THE BIG FIVE EXCLUSION ILLNESS .
  • Equipment and utensils not properly air-dried, ICE BUCKET.
  • Critical - No handwashing sign provided at a handsink used by food employees, KITCHEN .
  • Critical - Observed buildup of slime on soda dispensing nozzles., BEVERAGE MACHINE : ICE CHUTE : DINNING ROOM.
  • Observed cleaned wiping cloth that has food debris/soil. Corrected On Site.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food, CUP USED TO TAKE ICE OUT IN BIN, NEAR DRIVIN WINDOW .
  • Observed open dumpster lid.
  • Critical - Observed the use of an unclean LADDLES .
  • Critical - Outer openings not protected and vermin and/or environmental cross-contamination present, REAR DOOR, BOTTOM LEFT.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only, NEAR DEEPFAT FRYER .
  • Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site 100ppm.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions., DATED 7/09
3/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Repeat Violation.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions, DATE INDICATES INSTALLED 7/09
  • Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL . Repeat Violation.
  • Critical. Observed soil buildup inside ice bin, BEVERAGE MACHINE / NEAR DRIVE_ WINDOW .
  • Critical. Observed buildup of slime on soda dispensing nozzles.
  • Critical. Observed buildup of slime on soda dispensing nozzles, BEVERAGE MACHINE ICE CHUTE.
  • Critical. Observed live flies in kitchen, DINNING & KITCHEN . Repeat Violation.
  • Critical. Observed unlabeled SANITIZER CONTAINER .
  • Critical. Insufficient space around electrical equipment to permit ready and safe operation of such equipment. For reporting purposes only, BLOCKED BY MICROWAVE .
  • No Heimlich maneuver sign posted. Repeat Violation.
9/15/2010Complaint FullInspection Completed - No Further Action
  • No Violations Were Observed
8/13/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, WALKIN COOLER / CHICKENS 48 This violation must be corrected by : 5/19/10.
  • Critical. Violation: 04-01-1 Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. This violation must be corrected by : 5/19/10.
5/20/2010Routine - FoodCall Back - Admin. complaint recommended
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, WALKIN COOLER / CHICKENS 48 This violation must be corrected by : 5/19/10.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. This violation must be corrected by : 5/19/10.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Corrected On Site., CUP WITH ICE / DRIVE WINDOW . Corrected On Site.
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS .
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions, NOT DATED.
  • Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL . Corrected On Site.
  • Missing drain plug at dumpster.
  • Critical. Observed live flies in DINNING ROOM..
  • Critical. Outer openings not protected and vermin and/or environmental cross-contamination present, GAP / BOTTOM OF DOOR.
  • No Heimlich maneuver sign posted.
  • No copy of latest inspection report.
  • Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF EXCLUSION ILLNESS POLICIES .
5/18/2010Routine - FoodWarning Issued
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit, REAR PREP TABLE .
  • Critical. Observed the use of an unclean WIRE WHIP HANDLE .
  • Critical. Observed soiled reach-in cooler gaskets FRONT LINES.
  • Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
  • Critical. Observed soil buildup inside ice bin, TOP REAR/ NEAR DRIVE IN WINDOW .
  • Drain cover(s) missing, WALKIN COOLER .
  • Critical. Handwash sink not accessible for employee use at all times, NEAR REAR 3 COMPARMENT SINK.
  • Critical. Observed live flies in DINNING ROOM. MANAGER STATES ESTABLISHMENT HAS A FLY PROBLEM . OBSERVED 1 FLY IN KITCHEN AND 1 FLY IN DINNING ROOM.
  • Critical. Outer openings not protected and vermin and/or environmental cross-contamination present, REAR DOOR.
  • Observed food debris accumulated on kitchen floor, STORAGE BOX/KITCHEN .
  • Observed wall soiled with accumulated food debris, NEAR REAR.
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only, REAR DOORS.
  • Critical. Insufficient space around electrical equipment to permit ready and safe operation of such equipment. For reporting purposes only. REAR PREP TABLE .
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical. Certified Food Manager unable to answer basic Food Code questions, MANAGER LACKS KNOWLEDGE OF EXCLUSION OF ILL EMPLOYEES POLICIES .
11/19/2009Complaint FullInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
  • Critical. No conspicuously located thermometer in holding unit, FRONT
  • Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit, ON REAR PREP TABLE .
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container, SCOOP ON TOP OF ICE MACHINE . Corrected On Site.
  • Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS
  • Critical. Observed soil buildup inside ice bin, NEAR DRIVE-IN WINDOW .
  • Observed open dumpster lid.
  • Observed garbage on the ground and/or pad around dumpster.
  • Critical. Observed live flies in DINNING ROOM.
  • Observed attached equipment soiled with accumulated dust, WALKIN COOLER REFRIGERATION VENTS .
  • Lights missing the proper shield, sleeve coatings or covers, MISSING END CAP WALKIN COOLER .
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only, REAR DOOR.
  • Critical. Exit signs not properly illuminated. For reporting purposes only, FRONT PARTIALLY ILLUMINATED.
  • Critical. Certified Food Manager unable to answer basic Food Code questions, CALIBATION OF THERMOMETER .
8/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/6/2009Routine - FoodCall Back - Complied
No report available. 5/5/2009Routine - FoodWarning Issued
No report available. 2/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/25/2008Complaint FullInspection Completed - No Further Action
No report available. 8/5/2008Routine - FoodInspection Completed - No Further Action

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