Sopchoppy Pizza Co, 106 Municipal Ave, Sopchoppy, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Interior of microwave soiled with encrusted food debris.
- High Priority - Raw animal food stored over ready-to-eat food. Pan of raw ground beef stored on top of bacon in walk in cooler. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Bleach spray bottle hung on clean dish rack and touching tea machine filter basket. **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked diced chicken in pizza make station. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Yellow liquid on top of dish machine. **Corrected On-Site**
|
6/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Souffl cups used to portion cheese in sandwich station. **Corrected On-Site**
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Single sandwich unit.
- High Priority - Vacuum breaker missing at mop sink faucet. **Repeat Violation**
- Intermediate - Cold water not provided/shut off at employee handwash sink. Behind bar.
|
12/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Double door reach in cooler across from table mounted can opener.
- High Priority - Vacuum breaker missing at mop sink faucet.
- Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection. Dale Scott is registered to take CFM exam on August 29, 2013.
|
8/13/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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