Temperatures |
Hot Water (Handwashing Sink - Service Line) | 108.0F |
(Refrigerator - walk-in) (Cold Holding) | 34.5F |
(Freezer - walk-in) (Cold Holding) | -2.0F |
(Salad Display Unit) (Cold Holding) | 50.4F |
(Refrigerator - reach-in) (Cold Holding) | 49.2F |
(Refrigerator - sandwich prep unit) (Cold Holding) | 37.8F |
(Refrigerator - sandwich prep unit) | 36.9F |
Ham (Refrigerator - sandwich prep unit) (Cold Holding) | 40.0F |
Tomatoes sliced (Refrigerator - sandwich prep unit) (Cold Holding) | 36.8F |
(Refrigerator - reach-in) (Cold Holding) | 37.3F |
Tuna (Refrigerator - reach-in) (Cold Holding) | 37.8F |
Oatmeal (Soup Warmer) (Hot Holding) | 163.0F |
Chicken Soup (Soup Warmer) (Hot Holding) | 148.8F |
Tomato Basil Soup (Soup Warmer) (Hot Holding) | 152.8F |
(Refrigerator - beverage) (Cold Holding) | 40.0F |
(Refrigerator - drawer) (Cold Holding) | 35.7F |
Restaurant representatives - add corrected or new information about AU BON PAIN, 1100 13TH ST NW, Washington, DC »