Comments:
Certified Food Manager Kristin Topoozian FS#59586 expire 4-26-15. VIOLATIONS CITED ON 4-15-14 WAS ABATED. NO OBJECTIONS TO ISSUANCE OF BUSINESS LICENSE. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MRS. JACQUELINE COLEMAN, SUPERVISOR ON (202)442-5928.
Apr 15, 2014 (Preoperational)
Violations:
Adequate handwashing sinks properly supplied and accessible No handwashing sink provided in the Mozarella preparation area.
Food properly labeled; original container White ingredient bin is not labeled with the common name of the ingredient stored inside. (Corrected On Site)
Plumbing installed; proper backflow devices Improper air gap provided at pipes below 3-compartment sink. (Corrected On Site)
Comments:
NOT APPROVED FOR THE ISSUANCE OF BASIC BUSINESS LICENSE AT THIS TIME (RESTAURANT). CORRECT ITEMS STATED AS LISTED WITHIN OBSERVATIONS.
CONTACT THE DEPARTMENT WHEN YOU ARE PREPARED FOR A RE-INSPECTION (SEE CONTACT INFO BELOW).
IF YOU HAVE ANY QUESTIONS OR CONCERNS, PLEASE CONTACT AREA SUPERVISOR MRS. JACQUELINE COLEMAN AT (202)442-5928 (MAIN: 202-535-2180).
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