- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
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07/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/9/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ice scoop stored with handle in contact with ice in ice bin on the front line **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair in front of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Handwash sink used for purposes other than handwashing. Observed two green sanitizer bucket inside the employee hand sink. **Corrected On-Site**
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2/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/27/2013 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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11/27/2013 | Routine - Food | Call Back - Complied |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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9/17/2013 | Routine - Food | Warning Issued |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Corrected On-Site**
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6/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Working containers of food removed from original container not identified by common name.water bottle on the cook line
- High Priority - Raw animal food stored over ready-to-eat food. Observed raw eggs over milk.
- Intermediate - Employee used handwash sink as a dump sink.
- Intermediate - Whole fruit displayed for self-service not wrapped. ( Apples) . **Corrected On-Site**
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3/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Cup with no handle to dispense ice **Corrected On-Site**
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. **Corrected On-Site**
- Critical - Observed handwash sink used for purposes other than hand washing. Waste line draining to sink at front line.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Sausage , hash browns **Corrected On-Site**
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11/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/20/2012 | Routine - Food | Call Back - Complied |
- Critical - Violation: 35A-04-1 Observed rodent activity as evidenced by appropriately 50-75 old rodent droppings found on floor around ice machine. This violation must be corrected by : 6/19/12.
- Critical - Violation: 35A-08-1 Observed live flies in kitchen.
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6/19/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Current hotel and Restaurant license not properly displayed.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. front counter
- Critical - Observed hand wash sink used for purpose other than washing hands. front counter sink has waste line running to it.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. shell eggs over pickles . Corrected On Site.
- Critical - Observed live flies in kitchen.
- Critical - Observed rodent activity as evidenced by appropriately 5 old rodent droppings found on top of ice machine.
- Critical - Observed rodent activity as evidenced by appropriately 50 old rodent droppings found on storage pans on drain racks . This violation must be corrected by : 6/19/12.
- Critical - Observed rodent activity as evidenced by appropriately 50-100 old rodent droppings found on top of cooler drawers next to toaster and under flat top grill.
- Critical - Observed rodent activity as evidenced by appropriately 50-75 old rodent droppings found on floor around ice machine. This violation must be corrected by : 6/19/12.
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6/18/2012 | Routine - Food | Warning Issued |
- Critical - No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed cup used as ice scoop.
- Critical - Observed hand wash sink used for purpose other than washing hands.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Critical - Observed toxic item improperly stored with clean dishes.
- Observed wall soiled with accumulated dust by icemachine.
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1/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Observed buildup of slime in the interior of ice machine.
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7/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed hand wash sink used for purpose other than washing hands.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. pork
- Critical - Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served.
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2/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.Observed three plastic bottle on the counter not labeled.
- Critical. No conspicuously located thermometer in coca cola holding unit machine.
- Observed gaskets/seals on cold holding unit in poor repair on the three doors reachin cooler on the cookline.
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11/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.Observed a opened container of milk not dated in the reachin cooler on the front line.
- Critical. No conspicuously located thermometer in holding unit on the front line.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 3-28-2010.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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1/28/2010 | Routine - Food | Warning Issued |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed handwash sink used for purposes other than handwashing.Observed a green pad inside the handsink by the 3 compartment sink.
- Critical. No handwashing sign provided at a handsink used by food employees on the front line.
- Observed dusty ceiling air conditioning vent covers on the front line.
- Observed no child labor law poster. Repeat Violation.
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7/21/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/21/2008 | Routine - Food | Inspection Completed - No Further Action |
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