- High Priority - License is expired and is more than 60 after expiration date. **Corrected On-Site**
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08/07/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Handwash sink used for purposes other than handwashing. Item stored in the sink. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. No soap at the hand wash sink by the 3 compartment sink.
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1/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. **Corrected On-Site**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Boxes of cookies **Corrected On-Site**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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10/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm in front counter area.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Chicken at 52? F at front line cooler. Overstacked. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Used to store scrub pad in front counter area.
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5/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. Cup
- Basic - Employee personal items stored in or above a food preparation area. Cell phone on prep table in front counter area.
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1/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. dry storage area.
- Observed ceiling in disrepair. water damaged ceiling tile in dry storage area.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. eggs 68 degrees in prep area. Corrected On Site. discarded
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. steak at 51 degrees in front counter area cooler .Corrected On Site.
- Critical - Observed toxic item stored by utensils. chemicals stored above clean food storage container on shelving above 3 compartment sink.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. at 50 ppm.
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8/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Exit signs not properly illuminated. For reporting purposes only.
- Observed ceiling in disrepair.STAINS NEAR WALKIN
- Observed wall soiled with accumulated black debris in dishwashing area.
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6/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Exit signs not properly illuminated. For reporting purposes only.FROM COUNTER
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Observed handwash sink used for purposes other than handwashing.PKG OF BANANA PEPPERS IN SINK DEFROSTED
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.TURKEY COOKED CHICKEN FRONT COUNTER Corrected On Site. COVERED
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1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. FAHANA 90 DAYS EMPLOYEED
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8/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Vacuum breaker mising at hose bibb.
- Observed wall in disrepair.NEAR BACK DOOR
- Observed wall soiled with accumulated black debris in dishwashing area.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
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8/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.WATER SPRAY
- Critical. Observed potentially hazardous food thawed at room temperature.
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1/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/10/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/6/2008 | Routine - Food | Inspection Completed - No Further Action |
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