- Basic - Case/container/bag of food stored on floor in walk-in cooler. Box of unwashed tomatoes.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Open cup of water. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
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07/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Near soda machine at self serve area, on top of coffee machine.
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2/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Outer openings not protected with self-closing doors.
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10/29/2013 | Routine - Food | Call Back - Complied |
- Basic - Employee personal items stored in or above a food preparation area. Wallet and money on prep table.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Outer openings not protected with self-closing doors.
- Basic - Single-service articles improperly stored. Money in between soda cups by handwash sink in the front service area.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Ready to eat pulled pork portioned in cardboard containers not separated from each other in holding unit. Bottom of container in direct contact with pulled pork in other containers.
- High Priority - Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food. By handwash sink in front service area. Glass Cleaner.
- Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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8/2/2013 | Routine - Food | Warning Issued |
- Basic - Employee personal items stored in or above a food preparation area. Employee purse on prep table. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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6/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Wet mop not hung to dry.
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12/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease on the ground and/or pad around grease receptacle.
- Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
- Critical - Observed the presence of insects, rodents, or other pests.---fly larvae in dumpster enclosure.
- Critical - Observed toxic item stored by food.---cleaner stored over soda. Corrected On Site.
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5/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Observed glass broken in dining room.
- Observed unnecessary items on the premise.---ladder
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1/24/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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