Proper date marking & disposition Observed chewing gums ( spotlight, orbit, and trident layers) expired. Discarded. (Corrected On Site)
Insects, rodents, & animals not present Observed no pest control service invoice. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Comments:
CORRECT THE ITEMS WITHIN 5 - DAYS
IF YOU HAVE ANY QUESTIONS PLEASE CONTACT AREA SUPERVISOR MR. RONNIE TAYLOR AT 202-442-9037
Temperatures
Hot Water
115.0F
(Refrigerator - walk-in)
42.0F
Dec 05, 2012 (Routine)
Violations:
Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees. (Corrected On Site)
Food-contact surfaces: cleaned & sanitized Unclean food-contact surfaces.Clean all reach in refrigerators where needed pay attention to Beer Coolers and Wine shelves where needed at customer service area. (Corrected On Site)
Comments:
ALL ITEMS ABATED FROM PREVIOUS INSPECTION CONDUCTED. NO CFPM REQUIRED. NO PHF FOOD. PREPACKAGED FOOD DISPENSED. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MR. TAYLOR AT (202) 535-2180.
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