Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
---|---|---|---|---|---|
|
Nov 05, 2014 | Follow-up | 2 | 0 | Details / Comments |
|
Oct 27, 2014 | Routine | 7 | 5 | Details / Comments |
No violation noted during this evaluation. | Mar 20, 2014 | Preoperational | 0 | 0 | Details / Comments |
Temperatures | |
Hot Water (Handwashing Sink) | 111.0F |
Hot Water (3-compartment sink) | 117.0F |
Hot Water (Handwashing Sink - kitchen) | 118.0F |
(Refrigerator - reach-in) | 40.0F |
(Refrigerator - reach-in) | 39.0F |
(Refrigerator - reach-in) | 40.0F |
American Cheese (Refrigerator - open display) (Cold Holding) | 44.0F |
Anchovies (Refrigerator - open display) (Cold Holding) | 46.0F |
Lettuce romaine (Refrigerator - open display) (Cold Holding) | 45.0F |
Diced Tomatoes (Refrigerator - open display) (Cold Holding) | 43.0F |
Green Peppers (Refrigerator - open display) (Cold Holding) | 46.0F |
Mushrooms (Refrigerator - open display) (Cold Holding) | 44.0F |
Tomatoes sliced (Refrigerator - open display) (Cold Holding) | 46.0F |
Temperatures | |
Hot Water (Handwashing Sink) | 110.0F |
Hot Water (3-compartment sink) | 81.0F |
Hot Water (Handwashing Sink - kitchen) | 111.0F |
Hot Water (Handwashing Sink) | 93.0F |
(Refrigerator - reach-in) | 40.0F |
(Refrigerator - reach-in) | 39.0F |
(Refrigerator - walk-in) | 41.0F |
Anchovies (Refrigerator - open display) (Cold Holding) | 45.0F |
Endive (Refrigerator - open display) (Cold Holding) | 44.0F |
Ham (Refrigerator - open display) (Cold Holding) | 44.0F |
Guacamole (Refrigerator - open display) (Cold Holding) | 49.0F |
Cheese (Refrigerator - open display) (Cold Holding) | 45.0F |
Cheddar Cheese (Refrigerator - open display) (Cold Holding) | 41.0F |
Lettuce romaine (Refrigerator - open display) (Cold Holding) | 46.0F |
Green Peppers (Refrigerator - open display) (Cold Holding) | 46.0F |
Mushrooms (Refrigerator - open display) (Cold Holding) | 45.0F |
Onions raw (Refrigerator - open display) (Cold Holding) | 49.0F |
Diced Tomatoes (Refrigerator - open display) (Cold Holding) | 44.0F |
Tomatoes sliced (Refrigerator - open display) (Cold Holding) | 43.0F |
Temperatures | |
Hot Water | 112.0F |
(Refrigerator) | 36.0F |
(Refrigerator) | 36.0F |
Hot Water (Handwashing Sink) | 112.0F |
Hot Water (3-compartment sink) | 137.0F |
(Refrigerator) | 38.0F |
(Freezer) | -6.0F |
(Refrigerator) | 33.0F |
Name | City | Users' Rating |
---|---|---|
VENDOR-GRACIELAS TRUCK-10916 | Washington, DC | |
CHINA HOUSE | Washington, DC | |
THE SPHINX CLUB ALMAS TEMPLE | Washington, DC | |
PUPUSERIA MARIA | Washington, DC | |
MCCORMICK & SCHMICK SEAFOOD RESTAURANT | Washington, DC | |
CAPITAL VIEW MARKET | Washington, DC | |
AGORA RESTAURANT | Washington, DC | |
INTERNATIONAL WHOLESALERS | Washington, DC | |
ZION KITCHEN | Washington, DC | |
SIMPLY SMILES | Washington, DC |
Name |
---|
B1501375 - STARBUCKS COFFEE |
CHOP'T |
GRILLED CHEESE DC |
THE EXCHANGE |
AU BON PAIN |
CARIBOU COFFEE |
PEET'S COFFEE |
POTBELLY SANDWICH |
Restaurant representatives - add corrected or new information about GRILLED CHEESE DC, 1730 PENNSYLVANIA AVE NW, Washington, DC »